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GALIBIER Savoie Dry Sausage with Beaufort AOP 145 g

GALIBIER Savoie dry sausage with Beaufort AOP is a dry pork charcuterie product made with Beaufort produced from cow’s milk. The recipe states that 155 g of pork is used per 100 g of finished product and 6 g of Beaufort per 100 g, with a natural pork casing. Originating from France and carrying Nutri-Score E, the sausage can complement a professional charcuterie range. DRH Market supplies branded products by carton, pallet or in larger quantities, with negotiated pricing and commercial conditions available for buyers to consider when shaping their assortment.

Barcode
3375220203799
Origin
France
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  • Packaging
General conditions
Subject to availability, lead times and market conditions.
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Frequently asked questions

How do I get the price and order this product?
Prices are reserved for professionals. Create a B2B account or request a quote: once logged in with your price list, your DRH Market price appears on the page.
Is the displayed indicative price your selling price?
No. It is an average public price observed in French retail, shown for information only. Your DRH Market price, based on your volumes and project, is provided by quote or via your price list once logged in.
Who do you sell to and is there a minimum order?
DRH Market works exclusively with professionals (wholesalers, distributors, retail chains). Terms and any minimums are specified in your quote based on your project.
Are the products traceable?
Yes. European brands, leading brands and full traceability across our catalogue.
How does delivery work?
We study every professional request whatever the destination and organise the logistics and documents suited to your project.